NEARBY PLACE · Restaurant

Ilmi Hoetjip

Jonmat

Sogae-ri sashimi, Seasoned sogae-ri salad, Sogae-ri spicy stew

강원특별자치도 춘천시 서면 삿갓봉길 23 1층
From your current location

Estimated travel time based on straight-line distance

Use your current location to see estimated walking, cycling, and driving times to this restaurant.

About this place

Ilmi Hoetjip is at 23, Satgatbong-gil, Seom-myeon, Chuncheon, Gangwon. The video focuses on a 1 kg sogae-ri set with sashimi, seasoned sashimi salad, and spicy stew.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The sashimi is firm with a slight fishy aroma, the salad is thick and savory, and the stew has a rich broth with freshwater shrimp sweetness and resilient fish head meat.

Recommended dishes
01
Sogae-ri sashimiOrdered on video

firm texture, slight fishy aroma, dense flesh

WhyIt is the main dish highlighted in the video.
02
Seasoned sogae-ri saladOrdered on video

savory, thick sauce, grain powder, vegetables

WhyIt comes with the fish and offers a different way to eat the sashimi.
03
Sogae-ri spicy stewOrdered on video

rich broth, freshwater shrimp sweetness, elastic fish head meat

WhyIt completes the meal and is strongly featured in the video.
AROUND HERE

Restaurants near this place

Showing the three closest places to Ilmi Hoetjip. Distances and travel times start from this restaurant.

Finding restaurants nearby
Visits and features

See what each feature ordered, described, and highlighted about the visit.

회사랑RawFishEaterVisit informationWatch feature video

I Tasted a Freshwater Fish Worth 120,000 KRW per Kilo! (feat. Is it Safe to Eat Raw?)

A visit to Ilmi Hoetjip in Chuncheon for sweetfish perch sashimi, seasoned sashimi salad, and spicy fish stew.

Ilmi Hoetjip is at 23, Satgatbong-gil, Seom-myeon, Chuncheon, Gangwon. The video focuses on a 1 kg sogae-ri set with sashimi, seasoned sashimi salad, and spicy stew.

Taste notes from the video

The sashimi is firm with a slight fishy aroma, the salad is thick and savory, and the stew has a rich broth with freshwater shrimp sweetness and resilient fish head meat.

Key visit points
  • Ilmi Hoetjip serves a 1 kg sogae-ri order.
  • The sashimi has a firm texture and a slight fishy smell.
  • The seasoned sashimi salad uses sesame, cabbage, lettuce, sesame oil, and grain powders.
  • The spicy stew is rich and gets sweetness from freshwater shrimp.
  • The video says the amount was enough for three people.
Dishes featured in the video
Sogae-ri sashimifirm texture, slight fishy aroma, dense fleshSeasoned sogae-ri saladsavory, thick sauce, grain powder, vegetablesSogae-ri spicy stewrich broth, freshwater shrimp sweetness, elastic fish head meat