Yangnyeom galmaegisalExplicitly recommended
Lightly seasoned with chive and garlic notes.
WhyThe video strongly recommends starting with this one.
NEARBY PLACE · restaurant
Insujae
Jonmat서울특별시 강북구 4.19로21길 4
About this place
A mountain restaurant deep in Bukhansan where you can enjoy galmaegisal and tofu.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The marinated galmaegisal has a light soy-garlic chive aroma, while the whole-cut galmaegisal is thick, chewy, and juicy. The tofu is described as warm, soft, and nutty.
Recommended dishes
Tong galmaegisalMentioned on video
Thick, chewy, and juicy.
WhyIt is said to be easy to grill and still tastes good.TofuOrdered on video
Warm, soft, and nutty.
WhyIt looks like a good side with makgeolli on a mountain trip.Visits and features
See what each feature ordered, described, and highlighted about the visit.
Two atmospheric restaurants hidden in Bukhansan, Seoul old-school spots that became talked about after staying hidden for years
Introducing Insujae deep inside Bukhansan and Cheonghwagarden on the mountain slope.
A mountain restaurant deep in Bukhansan where you can enjoy galmaegisal and tofu.
Taste notes from the video
The marinated galmaegisal has a light soy-garlic chive aroma, while the whole-cut galmaegisal is thick, chewy, and juicy. The tofu is described as warm, soft, and nutty.
Key visit points
- Two restaurants are introduced together: Insujae and Cheonghwagarden.
- Both places serve galmaegisal.
- Warm tofu and makgeolli appear at Insujae.
- Weekday visits are recommended.
- The mountain setting around Bukhansan is the main appeal.