Itanic Garden

Matdori

Korean

서울 강남구 테헤란로 231 조선팰리스 36층
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About this place

Chef Son Jong-won's course cuisine at Itanic Garden on the 36th floor of the Josun Palace Hotel is introduced.

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Visits and features

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Chef Son Jong-won's 11-Course Restaurant: 190,000 Won and Fully Booked in Just 10 Seconds

An introduction to the 190,000-won lunch course and additional dishes at Eatanic Garden on the 36th floor of Josun Palace.

Chef Son Jong-won's course cuisine is introduced at Eatanic Garden on the 36th floor of the Josun Palace hotel.

Taste notes from the video

The cheung fun had a crispy texture and shrimp flavor, while the Korean beef sweet-and-sour beef had excellent meat quality and moisture. Jindo green onion was a warm broth with the sweetness of green onion and shellfish, while the Chodang corn shaved ice had a mild truffle aroma and prominent corn sweetness.

Key visit points
  • Visits Eatanic Garden on the 36th floor of the Josun Palace hotel.
  • Lunch is a single 190,000-won course.
  • The cheung fun and Korean beef sweet-and-sour beef are recommended.
  • Jindo green onion and Chodang corn shaved ice are ordered additionally.
  • The cheung fun has a crispy texture and a distinct shrimp flavor.
Dishes featured in the video
Cheung FunIt has a crispy texture with a distinct shrimp flavor.Korean Beef Sweet-and-Sour BeefThe exterior is well-fried, while the inside is moderately moist.Jindo Green OnionIt is a warm broth with the sweetness of green onion and shellfish.