Large pieces with a better chewing texture.
WhyIt is added and compared on camera, and the larger pieces are said to have a better texture.Jagane Gopchang
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Jagane Gopchang · About this place
A restaurant in Tokok, Yeonsan-dong, Yeonje-gu, Busan, serving grilled yanggopchang, special tripe, and daechang.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The food is described as clean with no gamey smell; the tripe is chewy with a crisp exterior, the special tripe is larger and better for chewing, and the daechang is rich and fatty.
Recommended dishes
Rich and fatty.
WhyIt is grilled whole and highlighted as a good comparison item for its fatty flavor.Chewy and clean-tasting with little gamey smell.
WhyIt is the house specialty and is presented as strong value for money.Restaurants near Jagane Gopchang
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Jagane Gopchang · Visits and features
See what each feature ordered, described, and highlighted about the visit.
Beef Tripe at This Price? A 17-Year-Old Restaurant That Calls for a Drink
This video features great-value beef tripe, special rumen, and large intestine at Jeonggane Yanggopchang in Togok, Yeonsan-dong, Yeonje-gu, Busan.
Jeonggane Yanggopchang in Togok, Yeonsan-dong, Yeonje-gu, Busan is a place where beef tripe, special rumen, and large intestine are grilled and eaten.
The food has no unpleasant odor and tastes clean. The tripe is chewy with a crisp exterior, while the special rumen is larger and has a satisfying bite. The large intestine is described as fatty and savory.
- They eat beef tripe, special rumen, and large intestine at Jeonggane Yanggopchang.
- 150g of beef tripe costs 10,000 won, and 130g of special rumen costs 15,000 won.
- There is a parking lot, and its entrance is said to be narrow.
- The food is described as chewy with no unpleasant odor.
- They order soybean paste stew for the broth.





