Yeonsan Nakji Haemultang

Jonmat

Seafood Hot Pot, Fried Rice, Udon Noodles

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Yeonsan Nakji Haemultang · About this place

This 22-year-old seafood hot pot restaurant is in Yeonsan-dong, Yeonje-gu, Busan. Its seafood hot pot contains octopus, squid, abalone, blue crab, ridgeback shrimp, and shellfish, and the finishing fried rice is served crispy.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The finishing fried rice is served crispy.

Recommended dishes

01
Seafood Hot PotMentioned on video
02
Fried RiceMentioned on video
03
Udon NoodlesMentioned on video

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Yeonsan Nakji Haemultang · Visits and features

See what each feature ordered, described, and highlighted about the visit.

츄릅켠Visit informationWatch feature video

A 22-Year-Old Seafood Stew Restaurant with Memorable Fried Rice: Yeonsan Octopus Seafood Stew

The video introduces a generous seafood stew and crispy fried rice at Yeonsan Octopus Seafood Stew in Yeonsan-dong, Yeonje-gu, Busan.

This is a 22-year-old seafood stew restaurant in Yeonsan-dong, Yeonje-gu, Busan. The seafood stew contains long-arm octopus, squid, abalone, blue crab, scampi, and clams, and the finishing fried rice is served crispy.

Taste notes from the video

The seafood stew broth is described as refreshing and not spicy. The long-arm octopus is tender, while the squid is chewy and springy. The fried rice is crispy with a browned, nurungji-like texture and is said to be strongly seasoned.

Key visit points
  • The seafood stew contains long-arm octopus, squid, abalone, blue crab, scampi, and clams.
  • It says long-arm octopus is included from the medium size onward.
  • It explains that extra broth is unavailable.
  • It says additional orders of fried rice are not allowed.
  • It says making a reservation before visiting is advisable.
Dishes featured in the video
Medium Seafood StewIt has refreshing broth with long-arm octopus and seafood.Fried RiceIt is crispy with a browned, nurungji-like texture.Extra Udon NoodlesIt is an extra serving of noodles eaten with the broth.