Hoedongjip
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Hoedongjip · About this place
This is a restaurant in Jeongseon serving kotdeungchigi hot, cold, and mixed with sauce. Buckwheat noodles, vegetable broth, young radish kimchi, and the aroma of perilla oil are also mentioned.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The aroma of perilla oil is mentioned.
Recommended dishes
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Hoedongjip · Visits and features
See what each feature ordered, described, and highlighted about the visit.
Who Said Vegetable Broth Isn't Delicious! [THE Tasty Guys]
They taste Jeongseon's Kotdeungchigi noodles hot, cold, and mixed, showing the differences between the buckwheat noodles and broths.
This is a restaurant in Jeongseon where they eat Kotdeungchigi noodles hot, cold, and mixed. The buckwheat noodles, vegetable broth, young radish greens, and aroma of perilla oil are discussed.
The buckwheat noodles have a grainy texture and aroma, while the vegetable broth is refreshing and clean. The nuttiness and sweet-and-salty flavor of a version with seaweed flakes, perilla oil, and young radish greens are mentioned.
- Kotdeungchigi noodles are introduced as a main dish of Jeongseon.
- They try hot, cold, and mixed Kotdeungchigi noodles separately.
- They say the vegetable broth is refreshing and clean.
- They emphasize the texture and aroma of the buckwheat noodles.
- A version flavored with young radish greens and perilla oil also appears.


