Nanjang-wansSignature dish
Described as a meatball-like dish with good seasoning.
WhyIt is mentioned as a signature dish in the video.
NEARBY PLACE · Chinese restaurant
Jinmi
Jonmat서울특별시 서대문구 연희맛로 36 1층
About this place
A small Chinese restaurant in Yeonhui-dong, introduced as a place run by a chef with experience at Shilla Hotel's Palseon. The video shows dishes such as jachung-gyeol, nanjang-wans, fried rib, and japchae rice.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The food is described with salty seasoning, crispy textures, and sweet or sweet-and-sour sauces. Ginger aroma and celery aroma are mentioned, along with the texture of abalone and meatballs.
Recommended dishes
Jachung-gyeolOrdered on video
The filling includes mushrooms, chives, pork, and shrimp.
WhyIt is shown as a dish with a fried egg-like exterior and stir-fried filling.Fried ribOrdered on video
Crispy on the outside, with balanced lean meat and fat inside.
WhyIt is strongly highlighted as a crispy fried dish worth trying.Visits and features
See what each feature ordered, described, and highlighted about the visit.
Jinmi, a Chinese Restaurant in Yeonhui-dong
A visit to Jinmi in Yeonhui-dong highlights dishes like jachung-gyeol, nanjang-wans, fried rib, and japchae rice.
A small Chinese restaurant in Yeonhui-dong, introduced as a place run by a chef with experience at Shilla Hotel's Palseon. The video shows dishes such as jachung-gyeol, nanjang-wans, fried rib, and japchae rice.
Taste notes from the video
The food is described with salty seasoning, crispy textures, and sweet or sweet-and-sour sauces. Ginger aroma and celery aroma are mentioned, along with the texture of abalone and meatballs.
Key visit points
- Jinmi in Yeonhui-dong is featured.
- Dishes shown include jachung-gyeol, nanjang-wans, fried rib, japchae rice, and stir-fried squid.
- Salty seasoning and crisp textures are emphasized.
- Sweet-and-sour sauce, ginger aroma, and celery aroma are mentioned.
- Chinese-style sujebi and hot-and-sour soup are also discussed.