Jukbyeon Mulhoe Makhoe
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Jukbyeon Mulhoe Makhoe · About this place
Jukbyeon Mulhoe Makhoe in Bukbyeon-dong, Gimpo-si, Gyeonggi-do is presented with a focus on makhoe and mulhoe, generous portions, and carefully prepared basic side dishes.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
Generous portions are featured.
Recommended dishes
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Jukbyeon Mulhoe Makhoe · Visits and features
See what each feature ordered, described, and highlighted about the visit.
This Is for 2 People?? We Visited a Hidden, Ultra-Value Old-School Sashimi Restaurant in a Redevelopment Area!
A look at the generous portions of mixed sashimi and cold raw fish soup and the thoughtfully prepared basic spread at Jukbyeon Mulhoe Makhoe in Bukbyeon-dong, Gimpo.
Introducing the generous portions and thoughtfully prepared basic spread, centered on mixed sashimi and cold raw fish soup, at Jukbyeon Mulhoe Makhoe in Bukbyeon-dong, Gimpo-si, Gyeonggi.
The mixed sashimi is neither very sweet nor salty, while the chojang has tartness followed by a slight spiciness. The sashimi is tender and plentiful, with the nutty flavors of sesame oil and soybean powder. The cold raw fish soup has a fruit-like freshness and subtle sweetness followed by pronounced tartness, and the thin noodles are springy and chewy.
- This is Jukbyeon Mulhoe Makhoe in Bukbyeon-dong, Gimpo-si, Gyeonggi.
- The mixed sashimi primarily uses flatfish and is tossed with house-made chojang.
- The cold raw fish soup contains sashimi, vegetables, soybean powder, chojang, broth, and thin noodles.
- The sweet potato and vegetable pancake and thin noodles are prepared immediately after ordering.
- The video says the restaurant may close early when ingredients run out and that parking is available in front.





