Meaty and worth returning for multiple servings.
WhyIt is one of the main seafood items the video focuses on.JW Marriott Hotel Flavors
JonmatA buffet inside JW Marriott Seoul on the second floor. The video covers lobster tail, snow crab, LA galbi, lamb chops, sashimi, sushi, Chinese dishes, Korean dishes, and desserts.
A concise guide based on what was ordered and described in the feature.
The lobster tail tastes meaty, the snow crab is best when warm, and the LA galbi and lamb chops are solid. The seafood stir-fry has good texture, and the desserts lean sweet.
Crispy-tender squid with large pieces of abalone and sea cucumber.
WhyThe video says the seafood and seasoning are well balanced.French rack cut, well grilled.
WhyThe video directly recommends it for people who like lamb without a strong smell.See what each feature ordered, described, and highlighted about the visit.
First visit after the price increase at JW Marriott buffet
A visit to Flavors, the JW Marriott Seoul buffet, after its price increase.
A buffet inside JW Marriott Seoul on the second floor. The video covers lobster tail, snow crab, LA galbi, lamb chops, sashimi, sushi, Chinese dishes, Korean dishes, and desserts.
The lobster tail tastes meaty, the snow crab is best when warm, and the LA galbi and lamb chops are solid. The seafood stir-fry has good texture, and the desserts lean sweet.
- The buffet is Flavors on the second floor of JW Marriott Seoul.
- Weekday dinner price is stated as 157,000 won.
- Lobster tail, snow crab, LA galbi, and lamb chops are featured.
- Sashimi and sushi are described as somewhat weaker, but the overall balance is good.
- There is a wide dessert and ice cream selection.
