Kumho Banjeom
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A video about trying bibim jjamppong and jajangmyeon at Kumho Banjeom, a Chinese restaurant in Geochang Market, South Gyeongsang Province.
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Trying Bibim Jjamppong and Jajangmyeon at Geumho Banjeom in Geochang Market
This video samples bibim jjamppong and jajangmyeon at Geumho Banjeom inside Geochang Market.
A video trying bibim jjamppong and jajangmyeon at Geumho Banjeom, a Chinese restaurant in Geochang Market, South Gyeongsang Province.
The bibim jjamppong has the savoriness of beef-bone broth and is thick. Its noodles are thinner than regular jjamppong noodles and absorb the seasoning well, while the jajangmyeon is an old-fashioned style containing large pieces of meat and vegetables.
- They visit Geumho Banjeom inside Geochang Market in South Gyeongsang Province.
- They eat bibim jjamppong, regular jjamppong, and jajangmyeon.
- The bibim jjamppong is described as savory and thick.
- They say the thin noodles absorb the seasoning well.
- The jajangmyeon costs 4,000 won and is described as old-fashioned.
