Chewy and firm
WhyIt is introduced as the first snack and is made in-house.Madonna Pocha
JonmatA small unnamed pojangmacha near Chungmuro Station Exit 7 that serves snacks such as acorn jelly, cockles, patties, and grilled Spam.
A concise guide based on what was ordered and described in the feature.
The acorn jelly is described as chewy and firm, the cockles as fresh and springy, and the patties as chewy even when cooled. The Spam is said to be cooked to reduce oil and saltiness.
Fresh and springy
WhyIt is the second featured snack and the video notes that freshness and boiling time matter.Chewy even when cooled
WhyMade with plenty of meat and vegetables, with grated potato instead of tofu.See what each feature ordered, described, and highlighted about the visit.
A Visit to the Madonna Pojangmacha in Chungmuro
A visit to an unnamed pojangmacha near Chungmuro Station Exit 7, featuring acorn jelly, cockles, patties, and grilled Spam.
A small unnamed pojangmacha near Chungmuro Station Exit 7 that serves snacks such as acorn jelly, cockles, patties, and grilled Spam.
The acorn jelly is described as chewy and firm, the cockles as fresh and springy, and the patties as chewy even when cooled. The Spam is said to be cooked to reduce oil and saltiness.
- Visits an unnamed pojangmacha near Chungmuro Station Exit 7.
- Features acorn jelly, cockles, patties, and grilled Spam.
- Described as a small spot with three tables.
- Mentioned as having been loved for 28 years.
- The exact name and detailed address are not fully confirmed.
