Assorted sashimiOrdered on video
A small assorted sashimi set.
WhyIt combines the fish featured in the video.
NEARBY PLACE · sashimi restaurant
Mannamui Jip
Jonmat인천광역시 제물포구 제물량로 261
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About this place
A sashimi restaurant in Jung-gu, Incheon, known here for assorted sashimi including bandji and junchi.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
A small assorted sashimi set is mentioned at 25,000 won.
Recommended dishes
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Visits and features
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A roundup of spring seafood spots that cost less than 20,000 won per person
This video rounds up seasonal spring seafood and several affordable sashimi spots.
A sashimi restaurant in Jung-gu, Incheon, known here for assorted sashimi including bandji and junchi.
Taste notes from the video
A small assorted sashimi set is mentioned at 25,000 won.
Key visit points
- It mentions spring seafood such as scallops, shad, and saebaeo.
- It introduces a scallop-focused place in Boryeong.
- It covers mackerel/shad-style spots in Gimpo and Gochang.
- It introduces a sashimi restaurant in Incheon for bandji and junchi.
- It mentions a seafood place in Geoje for saebaeo.
Top 5 Value-for-Money Sashimi Restaurants Worth Revisiting
A roundup of five sashimi restaurants known for good value.
A sashimi restaurant in Jung-gu, Incheon, known for an assorted platter. The platter features bandengi, cutlassfish, and junchi at a low price.
Taste notes from the video
The platter leans toward fresh-slice fish with mild richness, clean flavor, and bone-in texture.
Key visit points
- Mannamui Jip in Incheon serves a platter with bandengi, pompano, and junchi.
- Cheonggu-ne in Daejeon is shown with aged sashimi, isube maki, and geumtae rice pot.
- Dorimhang in Seoul is introduced with assorted sashimi and minari dongbaek clam soup.
- Dongbu Hoesenta in Changwon is presented as a 10,000-won sashimi platter.
- Geumju by Kanebashira in Daegu is shown as a place to enjoy sashimi with drinks.
A seasonal assorted raw-fish platter for 20,000 won? I tried a set meal under 10,000 won per person!
A budget-friendly banchan-and-raw-fish spot near Incheon Station, featuring seasonal assorted sashimi and spicy fish stew.
A bandeng specialty restaurant near the Japanese exit of Incheon Station. It is known for affordable seasonal assorted raw fish and spicy fish stew.
Taste notes from the video
Bandeng is oily, soft, and fairly easy to eat because the bones are soft. The spicy fish stew is refreshing, bold, and spicy, while the muu-lmegi is soft and floppy.
Key visit points
- It is near the Japanese exit of Incheon Station.
- The small assorted sashimi plate costs 20,000 won.
- The platter includes bandeng, pomfret, and junchi.
- The spicy fish stew is also 20,000 won and was ordered with muu-lmegi.
- The fish is described as oily, soft, and varied in bone texture.