Sundae gukbapMentioned on video
Matsaem Restaurant
Jonmat세종특별자치시 조치원읍 조치원8길 32
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About this place
This sundae soup restaurant has 40 years of tradition and is in the Sundae Alley of Jochiwon Traditional Market in Sejong.
Taste notes from the video
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Recommended dishes
Boiled head meatMentioned on video
Assorted appetizersMentioned on video
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Visits and features
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Matssaem Restaurant, a 40-Year-Old Traditional Blood Sausage and Ox-Blood Sausage Soup Restaurant in Jochiwon, Sejong
Let’s try the sausage soup and boiled pork head at Matssaem Restaurant, a 40-year-old establishment in Jochiwon Traditional Market, Sejong.
A 40-year-old sausage soup restaurant in the sausage alley of Jochiwon Traditional Market, Sejong.
Taste notes from the video
The broth is described as clear and rich, with no unpleasant odor. The ox-blood sausage has a high proportion of ox blood and contains glass noodles and vegetables, while the sausage and meat are said to be tender and chewy.
Key visit points
- We visit Matssaem Restaurant in the sausage alley of Sejong Traditional Market.
- The sausage soup is served in the ttaro-gukbap style, with rice on the side.
- We eat ox-blood sausage, boiled pork head, offal, and sausage as an assorted platter.
- The broth is described as clear and rich, with no unpleasant odor.
- Water used to boil pig heads becomes the broth, and the sausage is prepared in-house.