Minari GamjatangMentioned on video
Miyane Minari Gamjatang
Jonmat경기도 의정부시 용민로122번길 17 1층
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About this place
This minari gamjatang restaurant on Singok-ro in Uijeongbu features clear-broth gamjatang, braised back ribs, and the cooking process for fried rice.
Taste notes from the video
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Recommended dishes
Braised Back RibsMentioned on video
Fried RiceMentioned on video
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(Uijeongbu) Every Secret Revealed! Water Parsley Gamjatang by a Fried Rice Master with Motorized Hands!
This video shows the careful preparation of gamjatang and fried rice at a water parsley gamjatang restaurant in Uijeongbu.
A water parsley gamjatang restaurant on Singok-ro in Uijeongbu, showing clear-broth gamjatang, braised back ribs, and the fried rice cooking process.
Taste notes from the video
It is explained that the clear soup emphasizes the flavor of the meat broth, the pork backbone meat is tender and soft, and the fried rice is made fluffy with separate grains.
Key visit points
- A water parsley gamjatang restaurant at 66 Singok-ro, Uijeongbu-si, Gyeonggi-do
- Clear gamjatang with water parsley
- Braised back ribs are also sold
- The fried rice is made by repeatedly pressing and stir-frying it
- It is explained that only Cheongyang chili powder is used