mackerel sashimiExplicitly recommended
Not fishy and chewy.
WhyIt is the dish directly recommended for anyone who wants raw mackerel.
NEARBY PLACE · Restaurant
Miyeongine
Jonmat제주특별자치도 제주시 조천읍 신촌9길 53
About this place
A mackerel-sashimi restaurant in Jeju’s Jocheon area. You can get raw mackerel, grilled mackerel, and mackerel soup here.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The raw mackerel is described as not fishy and pleasantly chewy. The mackerel soup has a grainy flavor and a spicy kick. The grilled mackerel is said to be a little dry.
Recommended dishes
mackerel soupOrdered on video
Grainy and spicy.
WhyIt was ordered together with the sashimi and gives a broth-based option.Visits and features
See what each feature ordered, described, and highlighted about the visit.
The Jeju Jjambbong Udon Worth W 45,000 and Repeating
In Jeju, the video compares Milyeong-ine’s mackerel sashimi with Podo Hotel Restaurant’s udon, jjambbong udon, and mango shaved ice.
A mackerel-sashimi restaurant in Jeju’s Jocheon area. You can get raw mackerel, grilled mackerel, and mackerel soup here.
Taste notes from the video
The raw mackerel is described as not fishy and pleasantly chewy. The mackerel soup has a grainy flavor and a spicy kick. The grilled mackerel is said to be a little dry.
Key visit points
- Milyeong-ine’s Jocheon branch serves raw mackerel, grilled mackerel, and mackerel soup.
- Podo Hotel Restaurant serves a king prawn tempura udon set, jjambbong udon, samhap nabe, and mango shaved ice.
- The jjambbong udon is packed with seafood and has a strong broth flavor.
- The mango shaved ice has a strong milky flavor and melts quickly.
- The mackerel sashimi is said to have no fishy smell, and the mackerel soup has a grainy, spicy character.