Excellent CourseOrdered on video
Unlimited Hanwoo beef and pork for shabu-shabu.
WhyIt is the course the video actually orders and it includes unlimited Hanwoo beef.
NEARBY PLACE · Shabu-shabu restaurant
Modern Shabu House
Jonmat서울특별시 서초구 신반포로 176 3층
About this place
This is the Modern Shabu House branch at Express Bus Terminal. The video focuses on the all-you-can-eat shabu-shabu course, nine broth options, several meat cuts, and finishing dishes like risotto and wonton noodles.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The meat is sliced thin for shabu-shabu. The mushroom broth is described as clean and savory, while the shrimp broth has a strong shrimp aroma. The bottom ribeye is noted as tender with moderate fat, and the pork belly is thin and soft.
Recommended dishes
Signature CourseOrdered on video
Unlimited US beef cuts, pork neck, and pork belly are included.
WhyIt is presented as the base course with good value.Special CourseMentioned on video
The beef selection changes to chuck flap and sirloin.
WhyIt is the mid-tier option with a different beef lineup.Visits and features
See what each feature ordered, described, and highlighted about the visit.
Modern Shabu House at Express Bus Terminal: all-you-can-eat beef shabu-shabu
A visit to Modern Shabu House at Express Bus Terminal for an all-you-can-eat beef shabu-shabu meal.
This is the Modern Shabu House branch at Express Bus Terminal. The video focuses on the all-you-can-eat shabu-shabu course, nine broth options, several meat cuts, and finishing dishes like risotto and wonton noodles.
Taste notes from the video
The meat is sliced thin for shabu-shabu. The mushroom broth is described as clean and savory, while the shrimp broth has a strong shrimp aroma. The bottom ribeye is noted as tender with moderate fat, and the pork belly is thin and soft.
Key visit points
- Visit to the Modern Shabu House branch at Express Bus Terminal.
- Tries mushroom broth and shrimp broth from the nine-broth menu.
- All-you-can-eat beef and pork are served with the hot pot.
- The course ends with truffle mushroom risotto and shrimp wonton noodles.
- Ice cream and carbonated drinks can be ordered repeatedly.