Cutlassfish stewOrdered on video
Sweet pumpkin and spicy chili in the broth.
WhyIt is the menu the video highlights as the main attraction.
NEARBY PLACE · Restaurant
Monnani Sikdang
Jonmat부산광역시 기장군 기장읍 차성동로73번길 12
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About this place
A cutlassfish restaurant in Gijang-eup, Busan. The video focuses on grilled cutlassfish and cutlassfish stew.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The grilled cutlassfish is thick, soft, and not overly salty. The stew is described as having a broth with pumpkin sweetness and chili spiciness.
Recommended dishes
Grilled cutlassfishOrdered on video
Thick, soft, and lightly seasoned.
WhyA straightforward second dish to compare with the stew.AROUND HERE
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Visits and features
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Monnani Sikdang in Gijang: grilled cutlassfish and cutlassfish stew
A visit to Monnani Sikdang in Gijang, Busan, focused on grilled cutlassfish and cutlassfish stew.
A cutlassfish restaurant in Gijang-eup, Busan. The video focuses on grilled cutlassfish and cutlassfish stew.
Taste notes from the video
The grilled cutlassfish is thick, soft, and not overly salty. The stew is described as having a broth with pumpkin sweetness and chili spiciness.
Key visit points
- They eat grilled cutlassfish and cutlassfish stew.
- The regular portions of both dishes cost 38,000 won.
- The stew includes old pumpkin.
- Parking guidance for Gijang Market public parking is shown.
- The restaurant is closed every Tuesday.