Mubunji Hwetjip
JonmatEstimated travel time based on straight-line distance
Use your current location to see estimated walking, cycling, and driving times to this restaurant.
This is a restaurant serving aged raw fish in an alley in Yeosu's industrial district in South Jeolla.
A concise guide based on what was ordered and described in the feature.
Restaurants near this place
Showing the three closest places to Mubunji Hwetjip. Distances and travel times start from this restaurant.
See what each feature ordered, described, and highlighted about the visit.
A Video of a Full Spread of Aged Sashimi and Spicy Yellow Croaker Stew at Mubeonji Sashimi Restaurant in Yeosu
This video shows a full spread of aged sashimi, Spanish mackerel sashimi, and spicy yellow croaker stew at Mubeonji Sashimi Restaurant in an alley of Yeosu.
This is a restaurant known for aged sashimi in an industrial-area alley in Yeosu, Jeonnam.
The aged sashimi is tender, and the Spanish mackerel is said to melt even more softly. The croaker swim bladder is tender, while the butterfish is savory and salty. The spicy yellow croaker stew has plenty of broth and tastes clean and refreshing.
- They visit Mubeonji Sashimi Restaurant in an industrial-area alley in Yeosu, Jeonnam.
- A full spread of aged sashimi includes Spanish mackerel sashimi, croaker sashimi, and butterfish sashimi.
- Mantis shrimp, sea squirt, mustard-leaf kimchi, sea staghorn, diced radish kimchi, and other accompaniments are served together.
- Spicy yellow croaker stew with plenty of broth is served to finish.
- The sashimi is eaten with laver, onion, soy sauce, doenjang, and oil sauce.
