Beef Ribs (1 rib)Explicitly recommended
WhyRibs enjoyed standing by a charcoal fire, with 60 years of tradition
Myeongdong Seoseo Galbi
Matdori서울 중구 명동7가길 20-8 1층
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About this place
Featured by Kim Sawon Sekki.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
Recommended dishes
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Visits and features
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A Peculiar Restaurant in Korea with More Japanese Customers! A Mysterious Long-Established Restaurant Over 70 Years Old
Showing a long-established restaurant over 70 years old that serves charcoal-grilled beef and its distinctive standing-dining atmosphere.
Also mentioned as an old standing beef restaurant in Myeong-dong. The video emphasizes its long-established atmosphere and how good drinks taste there.
Taste notes from the video
No specific menu name is given, and it is introduced through the atmosphere of an old standing beef restaurant.
Key visit points
- It is an old beef restaurant that continues to use charcoal fire.
- Meat is automatically served according to the number of people.
- There are no separate side dishes.
- The video shows side dishes purchased outside the restaurant being eaten with the meal.
- The video shows guests bringing cup noodles.
A Restaurant That Sells Inconvenience! Myeongdong Standing Galbi, Seoul
This video shows the atmosphere of a charcoal-fired meat restaurant at Myeongdong Standing Galbi, where diners eat standing without chairs.
This is a charcoal-fired meat restaurant in Myeongdong where diners eat standing without chairs.
Taste notes from the video
They say it has a charcoal aroma and seasoned flavor, and that the meat is extremely tender and melts gently in the mouth. There is no kimchi, rice, soup, or lettuce, and the meal centers on the flavor of the meat and chili peppers.
Key visit points
- The setup has diners eating standing without chairs.
- The meat is grilled over charcoal.
- They order 4 portions of seasoned meat.
- They say the meat is extremely tender.
- They say there is no kimchi, rice, soup, or lettuce.