SamgyeopsalMentioned on video
Masinneun Samgyeopsal
Matdori서울특별시 중구 남대문시장길 37
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About this place
A 40-year-old samgyeopsal restaurant hidden in an alley in Namdaemun. Its simple menu consists of samgyeopsal and gochujang samgyeopsal, served with cabbage dongchimi and side dishes.
Taste notes from the video
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Recommended dishes
Gochujang samgyeopsalMentioned on video
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Visits and features
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A Hidden 40-Year Samgyeopsal Restaurant in a Namdaemun Alley
Introducing a hidden samgyeopsal restaurant with a 40-year history in a Namdaemun alley.
This is a samgyeopsal restaurant with a 40-year history hidden in a Namdaemun alley. The menu is simple, consisting of samgyeopsal and gochujang samgyeopsal, accompanied by cabbage dongchimi and side dishes.
Taste notes from the video
The samgyeopsal is said to have little gamey odor, and the side dishes are simple but thoughtfully prepared. The cabbage dongchimi is described as refreshing.
Key visit points
- It is a samgyeopsal restaurant in a Namdaemun alley in Seoul.
- It is introduced as having a 40-year history.
- The menu consists of samgyeopsal and gochujang samgyeopsal.
- Cabbage dongchimi is served alongside the meal.
- Minari wraps and fried rice are discussed.
The Namdaemun Market samgyeopsal restaurant known only to market vendors
Introducing a meat restaurant inside Namdaemun Market that draws many customers with just samgyeopsal and fried rice.
A samgyeopsal restaurant in a narrow alley inside Namdaemun Market. It is introduced as a place serving mainly samgyeopsal, gochujang samgyeopsal, and fried rice in the market’s down-to-earth atmosphere.
Taste notes from the video
The samgyeopsal is described as having a suitable thickness and size. The gochujang samgyeopsal is coated in seasoning and grilled directly over charcoal briquettes, while the fried rice is said to be chewy and sticky.
Key visit points
- It is a samgyeopsal restaurant in an alley inside Namdaemun Market.
- The menu centers on samgyeopsal, gochujang samgyeopsal, and fried rice.
- It is said to cost 11,000 won for a 150g serving.
- They explain that fresh meat and parchment paper are used.
- The fried rice contains seasoned scallions, salted shrimp, and doenjang.