Cold, with a salty codfish flavor.
WhyPresented as the signature item and described as generously topped and refreshing.New York Naengmyeon
JonmatA restaurant visit featuring codfish naengmyeon and dumplings, plus an in-store review event and noodle gifts.
A concise guide based on what was ordered and described in the feature.
The noodle soup is described as cold and refreshing with a generous amount of codfish. The dumplings are small, meat-filled dumplings.
Bite-sized and packed with meat.
WhyOrdered alongside the noodles in the video.See what each feature ordered, described, and highlighted about the visit.
A Cold Noodle Shop That Gives Away Tteokbokki for Free?
The video visits New York Naengmyeon for codfish noodle soup and dumplings, then cooks several flavors of Tteokine tteokbokki at home.
A restaurant visit featuring codfish naengmyeon and dumplings, plus an in-store review event and noodle gifts.
The noodle soup is described as cold and refreshing with a generous amount of codfish. The dumplings are small, meat-filled dumplings.
- They eat codfish naengmyeon and dumplings at New York Naengmyeon.
- A review event runs from June 10 to June 16.
- Purchases over 30,000 KRW or 50,000 KRW come with noodle gifts.
- Tteokine tteokbokki is shown in original, jjajang, mala, rose, and Sindang-dong styles.
- The codfish naengmyeon is described as cold and refreshing with generous codfish topping.
