Odongchuya (1/1)

Odongchuya

Jonmat

Pork Ribs, Post-Meal Naengmyeon, Spicy Mixed Naengmyeon

경기도 이천시 증신로 160
From your current location

Estimated travel time based on straight-line distance

Use your current location to see estimated walking, cycling, and driving times to this restaurant.

Odongchuya · About this place

A pork rib specialty restaurant in Jeungpo-dong, Icheon, Gyeonggi-do. Charcoal-grilled pork ribs can be eaten with naengmyeon.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes

01
Pork RibsMentioned on video
02
Post-Meal NaengmyeonMentioned on video
03
Spicy Mixed NaengmyeonMentioned on video

Restaurants near Odongchuya

Showing the three closest places to Odongchuya. Distances and travel times start from this restaurant.

Introduction image for Gogihaesang (1/2)
1 / 2

Gogihaesang

Matdori

Fresh salmon sushi, Live-fish sashimi sushi, Beef tartare

The restaurant offers unlimited servings of Korean pork and sushi.

Walk ~10 minBike ~3 minDrive ~3 min
Galsan-ro, Icheon-si, Gyeonggi-do
Introduction image for Gogi Hae-sang (1/1)

Gogi Hae-sang

Jonmat

Fresh salmon sushi, Live fish sashimi sushi, Beef tartare

Gogi Hae-sang in Jeungpo-dong, Icheon, Gyeonggi Province, is a buffet where guests can enjoy unlimited Korean pork, sashimi, and sushi together.

Walk ~10 minBike ~3 minDrive ~3 min
Galsan-ro, Icheon-si, Gyeonggi-do
Introduction image for Makpeoju Butcher Restaurant (1/1)

Makpeoju Butcher Restaurant

Jonmat

Sirloin Cap, Outside Skirt, Hanging Tender

A charcoal-grill butcher restaurant in Icheon, Gyeonggi-do, selling aged sirloin, specialty cuts, and beef brisket doenjang stew.

Walk ~19 minBike ~6 minDrive ~4 min
Aeryeonjeong-ro 103beon-gil, Icheon-si, Gyeonggi-do

Find nearby festivals that fit before or after your meal.

Odongchuya · Visits and features

See what each feature ordered, described, and highlighted about the visit.

정육왕 MeatCreatorVisit informationWatch feature video

A Review of Odongchuya, the Neighborhood's Highest-Rated Pork Rib Restaurant with 30 Years of Tradition

We taste charcoal-grilled pork ribs and cold noodles at Odongchuya in Icheon while examining the meal's composition and flavors.

This is a restaurant specializing in pork ribs in Jeungpo-dong, Icheon-si, Gyeonggi. You can eat charcoal-grilled pork ribs and cold noodles together.

Taste notes from the video

The pork ribs are noted for their old-fashioned seasoning and chewy texture, with a noticeable sweetness. The cold noodles are relatively mild, and the noodles have a firm, crunchy texture, while the seasoning for the spicy mixed cold noodles tastes sweet.

Key visit points
  • The staff grill the charcoal-grilled pork ribs.
  • The pork ribs are noted for their old-fashioned seasoning and chewy texture.
  • Beef tartare, pan-fried battered beef, and other items are served as basic side dishes.
  • The finishing cold noodles use sweet potato starch noodles with a firm, crunchy texture.
  • The pork ribs, cold noodles, and side dishes are described as tasting strongly sweet.
Dishes featured in the video
Pork RibsThey have a charcoal aroma, old-fashioned seasoning, and a chewy texture, with a noticeable sweetness.Finishing Cold NoodlesThe sweet potato starch noodles have a firm, crunchy texture, and the broth is relatively mild.Spicy Mixed Cold NoodlesThe seasoning tastes sweet.