Fried cod headOrdered on video
Thin crispy batter, soft cod meat, and a tangy-spicy soy-based sauce.
WhyIt is the dish they order and focus on in the video.
NEARBY PLACE · Restaurant
Pajeon Sinrang Makgeolli Sinbu
Jonmat경상남도 거제시 제산로 54
From your current location
Estimated travel time based on straight-line distance
Use your current location to see estimated walking, cycling, and driving times to this restaurant.
About this place
This spot in Suyang-dong, Geoje, is featured for fried cod head.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The batter is thin and crispy, and the cod meat is soft. It comes with a sauce made with soy sauce, cheongyang chili, garlic, sesame seeds, and pepper.
Recommended dishes
AROUND HERE
Restaurants near this place
Showing the three closest places to Pajeon Sinrang Makgeolli Sinbu. Distances and travel times start from this restaurant.
Finding restaurants nearby
Visits and features
See what each feature ordered, described, and highlighted about the visit.
Trying a unique Geoje bar snack: crispy fried cod head
At Pajeon Sinrang Makgeolli Sinbu in Suyang-dong, Geoje, they introduce fried cod head.
This spot in Suyang-dong, Geoje, is featured for fried cod head.
Taste notes from the video
The batter is thin and crispy, and the cod meat is soft. It comes with a sauce made with soy sauce, cheongyang chili, garlic, sesame seeds, and pepper.
Key visit points
- Visited Pajeon Sinrang Makgeolli Sinbu in Suyang-dong, Geoje.
- Ordered fried cod head.
- The sauce includes soy sauce, cheongyang chili, garlic, sesame seeds, and pepper.
- The batter is thin and the cod meat is soft.
- It costs 15,000 won and is recommended as a bar snack.