Joksyullaeng (1/1)

Joksyullaeng

Jonmat

Jokbal, Half-and-half jokbal, Makguksu

서울특별시 서초구 강남대로10길 13 1층
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Joksyullaeng · About this place

A full-table set featuring half-and-half jokbal, makguksu, and jellyfish cold salad is introduced.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes

01
JokbalMentioned on video
02
Half-and-half jokbalMentioned on video
03
MakguksuMentioned on video

Restaurants near Joksyullaeng

Showing the three closest places to Joksyullaeng. Distances and travel times start from this restaurant.

Introduction image for Yangjae Flower Market (1/1)

Yangjae Flower Market

Jonmat

Market

A flower market in Yangjae-dong, shown in scenes of selecting flowers such as roses and hydrangeas.

Walk ~2 minBike ~1 minDrive ~3 min
Gangnam-daero, Seocho-gu, Seoul
Introduction image for Gangnam Hanwoo Jeonyuksikdang Yangjae Main Branch (1/1)

Gangnam Hanwoo Jeonyuksikdang Yangjae Main Branch

Jonmat

1++ Hanwoo sirloin

1++ Hanwoo sirloin names both the cut and grade, which helps when you want to choose by beef quality class and cut.

Walk ~2 minBike ~1 minDrive ~3 min
Seoul Seocho-gu Gangnam-daero6-gil
Introduction image for Uhoijeon (1/1)

Uhoijeon

Jonmat

Marinated ribs, Beef brisket, Chuck flap tail

Uhoijeon in Yangjae-dong, Seoul, is a revolving barbecue restaurant where diners eat various cuts of beef as they rotate past.

Walk ~2 minBike ~1 minDrive ~3 min
Dongsan-ro 2-gil, Seocho-gu, Seoul

Find nearby festivals that fit before or after your meal.

Joksyullaeng · Visits and features

See what each feature ordered, described, and highlighted about the visit.

맛있는 녀석들 (Tasty Guys)Visit informationWatch feature video

Overwhelming Visuals! The “You Absolutely Have to Order a Large” Special / Braised Spicy Monkfish, Jokbal

A highlight video enjoying large portions of braised spicy monkfish and jokbal.

A full spread featuring half-and-half jokbal, buckwheat noodles, and jellyfish salad is introduced.

Taste notes from the video

The jokbal is described as chewy and tender, and it comes as a full spread with buckwheat noodles, fried food, and jellyfish salad.

Key visit points
  • A large braised spicy monkfish with added innards is emphasized.
  • Sea squirt and thick seasoning are also mentioned.
  • The jokbal is served as a half-and-half assortment.
  • A full set including buckwheat noodles and jellyfish salad is served together.
  • It follows a large-size special format.
Dishes featured in the video
Half-and-half jokbalIt is described as chewy and tender.Buckwheat noodlesThey are introduced as a side dish eaten with jokbal.