Slightly softened and tender.
WhyIt is the menu item explicitly said to be personally favored.Sadang-dong Busan Odeng
JonmatAn old, atmospheric odeng bar near Sadang Station. The video centers on fish cake, rice cake skewers, and hot sake.
A concise guide based on what was ordered and described in the feature.
The fish cake has different levels of savory flavor, and the rice cake skewer is described as slightly softened and tender. The hot sake is warm and smooth, and some items are described as spicy.
Hot, smooth, and aromatic.
WhyIt is ordered and highlighted as a memorable drink in the video.Filled with mozzarella and cheddar, with a salty profile.
WhyThe filling is called out clearly and reacted to positively.See what each feature ordered, described, and highlighted about the visit.
Eating fish cake and konnyaku rice cake at an odeng bar near Sadang Station
A visit to an odeng bar near Sadang Station for assorted fish cake, konnyaku rice cake, and hot sake.
An old, atmospheric odeng bar near Sadang Station. The video centers on fish cake, rice cake skewers, and hot sake.
The fish cake has different levels of savory flavor, and the rice cake skewer is described as slightly softened and tender. The hot sake is warm and smooth, and some items are described as spicy.
- An odeng bar near Sadang Station is featured.
- About 25 kinds of fish cake are mentioned.
- Curled fish cake, straight fish cake, cheese fish cake, sundae-style fish cake, and quail egg konnyaku appear.
- Hot sake and rice cake skewers are eaten together.
- There is a rule about not talking to the person next to you.
