Salt-grilled meatMentioned on video
Sancheong Sutbul Garden
Jonmat서울특별시 중구 을지로14길 12 별관 2층
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About this place
A meat restaurant in Euljiro where salt-grilled meat, gochujang-marinated grilled meat, and yukhoe were eaten.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
Recommended dishes
Gochujang-marinated grilled meatMentioned on video
YukhoeMentioned on video
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Visits and features
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Euljiro Hotspot Sancheong's Salt-Grilled Pork Belly with 127 People Waiting, Plus Namsangol Hanok Village
They eat soup with rice and meat in Euljiro, then walk to Namsangol Hanok Village, showing both the flavors and scenery of Jung-gu, Seoul.
A barbecue restaurant in Euljiro where they ate salt-grilled meat, gochujang-marinated grilled meat, and beef tartare.
Taste notes from the video
They describe the meat as savory and rich in umami. They say the marinade is quite spicy.
Key visit points
- They look around Euljiro 1-ga and Euljiro 3-ga in Jung-gu, Seoul.
- At a soup-with-rice restaurant, they eat Songnangtang, bulgogi, and spicy cold noodles.
- They order salt-grilled pork belly, gochujang-marinated grilled meat, beef tartare, and soybean paste stew.
- They say the evening waiting list reaches the 100s.
- They introduce Seoul's traditional hanok buildings and walking spaces at Namsangol Hanok Village.