Boiled squidOrdered on video
Chewy texture.
WhyIt is ordered and served quickly in the video.
NEARBY PLACE · restaurant
Sangbong Seafood
Jonmat서울특별시 관악구 청룡2길 9
About this place
A seafood-and-fish stall inside Bongcheon First Market where fish is cooked on the spot after you choose it.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The boiled squid looks chewy, the stew is hearty and broth-based, the oysters are steamed, and the pollack fritters are browned.
Recommended dishes
Tongchi stewOrdered on video
Hearty stew with broth.
WhyIt is directly ordered and highlighted as a hot dish here.Steamed oystersOrdered on video
Steamed oyster dish.
WhyOysters are shown as something you can steam and eat.Visits and features
See what each feature ordered, described, and highlighted about the visit.
A Suspicious Restaurant Where the Menu Barely Matters, You Pick a Fish at the Stall and They Cook It Right Away
A market stall in Bongcheon Market cooks the fish you choose on the spot.
A seafood-and-fish stall inside Bongcheon First Market where fish is cooked on the spot after you choose it.
Taste notes from the video
The boiled squid looks chewy, the stew is hearty and broth-based, the oysters are steamed, and the pollack fritters are browned.
Key visit points
- Sangbong Seafood is inside Bongcheon 1st Market.
- They cook the fish you choose on the spot.
- Boiled squid and tongchi stew are shown.
- Oysters and pollack fritters also appear.
- The menu seems secondary to the day’s ingredients.