Sangdo Indoor Pocha
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Sangdo Indoor Pocha is on Sangdo-ro in Seoul's Dongjak-gu. It lists steamed whole squid as a Korean menu item.
A concise guide based on what was ordered and described in the feature.
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An ojingeo pojangmacha with a line even after 9 p.m.
This video introduces Sangdo Indoor Pojangmacha, where ojingeo mulhoe and whole steamed squid are the main draw.
A squid-focused pojangmacha about a 3-minute walk from Sangdo Station Exit 1. Its signature dishes are ojingeo mulhoe and whole steamed squid, and there can be a long wait.
The mulhoe is described as having squid sashimi and somyeon with a heavy broth. The steamed squid is described as tender with rich, savory innards.
- About a 3-minute walk from Sangdo Station Exit 1.
- Ojingeo mulhoe and whole steamed squid are the main orders.
- Hot kimchi soup and somyeon are served.
- There can be a long wait even after 9 p.m.
- The interior is described as small.
