Skirt meatExplicitly recommended
Rich aroma and chewy texture.
WhyIt is directly recommended in the video.
Sanggol Farm Restaurant
Jonmat전북특별자치도 남원시 인월면 인월로 67
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About this place
This is a Jiirisan black pork restaurant in Iinwol-ri, Namwon. You can eat different pork cuts with kimchi sides, including aged kimchi and fresh kimchi.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The black pork is described as having deep color and a springy texture. The skirt meat is rich in aroma and chewy, the pork neck is tender, and the jowl meat is springy.
Recommended dishes
Five-layer pork bellyOrdered on video
Crispy skin texture and savory fat.
WhyIt is one of the main cuts ordered and grilled on camera.Jowl meatOrdered on video
Not overly fatty and springy.
WhyIt is grilled and described as tasty.Restaurants near this place
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Visits and features
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Sanggol Farm Restaurant, a Jiirisan black pork spot in Namwon
At Sanggol Farm Restaurant in Iinwol-ri, Namwon, they grill Jiirisan black pork with kimchi sides.
This is a Jiirisan black pork restaurant in Iinwol-ri, Namwon. You can eat different pork cuts with kimchi sides, including aged kimchi and fresh kimchi.
Taste notes from the video
The black pork is described as having deep color and a springy texture. The skirt meat is rich in aroma and chewy, the pork neck is tender, and the jowl meat is springy.
Key visit points
- They serve Jiirisan black pork by different cuts.
- Two kinds of kimchi are shown: aged kimchi and fresh kimchi.
- A soybean stew comes as a service dish when you order rice.
- There is a butcher counter at the entrance selling black pork retail.
- The restaurant has many tables and lunch-time customers.