Seoksanjang (1/1)

Seoksanjang

Jonmat

Pork Ribs, Naengmyeon, Dessert Doenjang Jjigae

충청남도 천안시 동남구 문화로 30 석산장
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Seoksanjang · About this place

Seoksanjang in Munhwa-dong, Cheonan is a longstanding restaurant that has served a single menu item, pork ribs, since 1982.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes

01
Pork RibsMentioned on video
02
NaengmyeonMentioned on video
03
Dessert Doenjang JjigaeMentioned on video

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Pork chuck flap, Pork galbi

It is the unusual menu item the video focuses on most.

Walk ~2 minBike ~1 minDrive ~3 min
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Cheonan Old-Style Walnut Pastry Cheonan Station Branch

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Fried soboro walnut pastry (7 pieces)

The name shows a fried, soboro-style walnut pastry, so it is a straightforward option when you want a packaged snack or dessert item.

Walk ~7 minBike ~2 minDrive ~3 min
Chungnam Cheonan-si Dongnam-gu
Introduction image for Yongseung Banjeom (1/1)

Yongseung Banjeom

Jonmat

Ganjajang, Fried rice

It is the main featured dish and is directly praised in the video.

Walk ~17 minBike ~5 minDrive ~3 min
Sajik-dong, Dongnam-gu, Cheonan-si, Chungcheongnam-do

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Seoksanjang · Visits and features

See what each feature ordered, described, and highlighted about the visit.

정육왕 MeatCreatorVisit informationWatch feature video

Only 1 Menu Item Since 1982! A Barbecue Restaurant With an Incredible Grill

Introducing Seoksanjang in Munhwa-dong, Cheonan, its single pork galbi menu served since 1982, and its distinctive grill.

Seoksanjang in Munhwa-dong, Cheonan, is a long-established restaurant that has served a single pork galbi menu since 1982.

Taste notes from the video

The pork galbi is mild and not intensely seasoned, while eating it with the broth brings out a moist and chewy texture. The naengmyeon is also mild and clean-tasting.

Key visit points
  • Introducing Seoksanjang in Munhwa-dong, Dongnam-gu, Cheonan.
  • It is a long-established restaurant that has served a single pork galbi menu since 1982.
  • It uses a water-galbi style combining a charcoal brazier with broth.
  • Naengmyeon and dessert doenjang stew can also be ordered.
  • Its mild, old-fashioned flavors and atmosphere are emphasized.
Dishes featured in the video
Pork GalbiIt is not overly seasoned and is moist and chewy when eaten with the broth.NaengmyeonIt contains thin ice and is relatively mild.Dessert Doenjang StewIt is served as a dessert course.