Si-Bueong
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Si-Bueong in Hongdae serves tableside tteokbokki with seafood and fried items, cheese kimchi fried rice, and ice slush liquor.
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Tteokbokki with 12 Basic Toppings
Trying generously topped made-to-order tteokbokki, kimchi fried rice, and bingsul at Ssibueong in Hongdae.
Introducing made-to-order tteokbokki with seafood and fried items, cheese kimchi fried rice, and bingsul at Ssibueong in Hongdae.
It has a strong smoky aroma without excessive sweetness or saltiness; the mussels and scallops have no fishy smell, while the octopus is tender and chewy.
- Ssibueong is located at 28-6 Wausan-ro 21-gil, Mapo-gu, Seoul.
- Ssibueongi and Meatbueongi are mentioned as signature dishes.
- Ssibueongi is made-to-order tteokbokki containing seafood and fried items.
- Kimchi fried rice with cheese is recommended as a finishing dish.
- Bingsul is introduced as a cocktail enjoyed by melting cotton candy into it.
