Sindongyang
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Sindongyang · About this place
A Chinese restaurant in Iksan, Jeonbuk, operated by ethnic Chinese owners for over 40 years, featuring sweet-and-sour pork, three-delicacy fried rice, and three-delicacy watery jajangmyeon.
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Sindongyang · Visits and features
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I've Never Had Fried Rice Like This in My Life. A 40-Year-Old Chinese Restaurant Run by Overseas Chinese Is Different!
We try sweet-and-sour pork, three-delicacy fried rice, and soupy three-delicacy jajangmyeon at Shin Dongyang, a Chinese restaurant run by overseas Chinese in Iksan, North Jeolla.
A Chinese restaurant run by overseas Chinese for over 40 years in Iksan, North Jeolla, featuring sweet-and-sour pork, three-delicacy fried rice, and soupy three-delicacy jajangmyeon.
The three-delicacy fried rice has generous amounts of seafood, mushrooms, and vegetables and appears to contain little rice, while the soupy three-delicacy jajangmyeon has abundant sauce and ingredients. The sweet-and-sour pork has a thin coating and a tangy, moderately sweet sauce.
- Shin Dongyang, a Chinese restaurant run by overseas Chinese in Iksan, North Jeolla, is introduced.
- Sweet-and-sour pork, three-delicacy fried rice, and soupy three-delicacy jajangmyeon are ordered.
- The three-delicacy fried rice has generous amounts of seafood, mushrooms, and vegetables.
- The soupy three-delicacy jajangmyeon has abundant sauce and ingredients.
- The sweet-and-sour pork has a thin coating and a tangy, sweet sauce.





