Solsot
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Solsot · About this place
The Seongsu branch of Solsot, a restaurant specializing in pot rice in Seongsu-dong. It features steak, sea bream and scallop, abalone, and hairtail pot rice, along with several side dishes.
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Solsot · Visits and features
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Solsot Seongsu Branch, a Pot Rice Restaurant in Seongsu-dong with Long Lines
This video samples steak, sea bream and scallop, abalone, and hairtail pot rice along with side dishes at the Seongsu branch of Solsot in Seongsu-dong.
The Seongsu branch of Solsot, a pot rice specialty restaurant in Seongsu-dong. It introduces steak, sea bream and scallop, abalone, and hairtail pot rice along with several side dishes.
The pot rice is served quickly and has the aroma of freshly cooked rice. The abalone is chewy, and the boneless hairtail is described as easy to eat. The scorched rice has a cracker-like texture and the savory depth of the broth.
- The video visits the Seongsu branch of Solsot.
- Steak pot rice, sea bream and scallop pot rice, abalone pot rice, and hairtail pot rice are introduced.
- Fried shrimp and Chinese-style fried chicken are also served.
- The aroma of the rice and the texture of the scorched rice are discussed.
- The video says separate English instructions are available.







