Pork head meatMentioned on video
Somunnan Sundaeguk
Jonmat서울특별시 동작구 동작대로29나길 38
From your current location
Estimated travel time based on straight-line distance
Use your current location to see estimated walking, cycling, and driving times to this restaurant.
About this place
A sundae soup restaurant in the Summer Road alley of Namseongsagye Market, in front of Exit 14 of Isu Station in Seoul. The main scenes show orders of pork head meat and soup with rice served separately, with generous portions of meat, refreshing broth, and a busy lunchtime atmosphere.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
Generous portions of meat and a refreshing broth are noted.
Recommended dishes
Soup with rice served separatelyMentioned on video
Sundae soupMentioned on video
Restaurants near this place
Showing the three closest places to Somunnan Sundaeguk. Distances and travel times start from this restaurant.
Finding restaurants nearby
Visits and features
See what each feature ordered, described, and highlighted about the visit.
A Mountain-High Sundae Soup Restaurant Run by a Motor-Handed Owner! A Hot Spot at Namseong Sagye Market Near Isu Station, Seoul!
This video introduces a famous sundae soup restaurant in the Summer Road alley of Namseong Sagye Market near Isu Station.
This sundae soup restaurant is in the Summer Road alley of Namseong Sagye Market, in front of Exit 14 of Isu Station in Seoul. The main scenes show the host ordering and eating boiled head meat and ttaro gukbap, revealing generous portions of meat, refreshing broth, and a crowded lunchtime atmosphere.
Taste notes from the video
The broth is nutty and refreshing, and the portion of meat appears generous.
Key visit points
- Summer Road alley of Namseong Sagye Market in front of Exit 14 of Isu Station
- Ordered boiled head meat and ttaro gukbap
- Served with cubed radish kimchi, napa cabbage kimchi, special soy sauce, ssamjang, garlic, and chili peppers
- The broth is described as nutty and refreshing
- Crowded at lunchtime, with table sharing as standard