Songamgol Pyeongchang Trout (1/1)

Songamgol Pyeongchang Trout

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Unlimited trout and Chinese carp, Unlimited Chinese carp

강원특별자치도 춘천시 공지로 345 수협마트 2층
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Songamgol Pyeongchang Trout · About this place

An all-you-can-eat trout and Chinese carp restaurant at 2nd floor, Suhyup Mart, 345 Gongji-ro, Chuncheon.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The Chinese carp is savory, oily, slightly sweet, and firm-crisp. The trout is leaner and feels mildly bland with a softer, chewier texture. The fried fish is not too greasy, and the spicy stew is sweet-savory and thick.

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Unlimited trout and Chinese carpOrdered on video

You can compare the trout and Chinese carp in richness and texture.

WhyIt lets you try both fish and refill them, which gives the broadest experience.
02
Unlimited Chinese carpOrdered on video

Savory, oily, slightly sweet, and firm-crisp.

WhyThe video gives the strongest positive reaction to the Chinese carp itself.

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Songamgol Pyeongchang Trout · Visits and features

See what each feature ordered, described, and highlighted about the visit.

회사랑RawFishEaterVisit informationWatch feature video

Unlimited Trout and Carp for 26,000 Won per Person with No Time Limit

An introduction to the unlimited trout and carp, fried dishes, and freshwater spicy fish stew at Songamgol Pyeongchang Trout Chuncheon.

This is an unlimited trout and carp restaurant on the 2nd Floor of Suhyup Mart at 345 Gongji-ro, Chuncheon-si, Gangwon.

Taste notes from the video

The carp is mild and fatty, with slight sweetness and a crisp texture. The trout has less fat, making it comparatively subtle, with soft and chewy textures. The fried dishes are not overly greasy, while the freshwater spicy fish stew is sweet and fairly thick.

Key visit points
  • The unlimited trout and carp offering must be ordered by parties of 3 or more.
  • The basic table setting includes leafy wrap vegetables, braised quail eggs, candied sweet potatoes, stir-fried sweet potato stems, and bean mayonnaise.
  • The fried dish consists of battered carp and trout.
  • Freshwater spicy fish stew and ramen noodles are served to finish.
  • The carp is mild and fatty, with slight sweetness and a crisp texture.
Dishes featured in the video
Unlimited Trout & CarpYou can experience the differences in mildness, fattiness, and texture between trout and carp.Unlimited CarpIt is mild and fatty, with slight sweetness and a crisp texture.