Sowoori

Jonmat

Oyster blade

서울 송파구 오금로46길 20 1층
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About this place

A place featured by Dudley

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes
01
Oyster bladeExplicitly recommended
WhyThe deep flavor and freshness of dry-aged Korean beef

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Visits and features

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더들리Visit informationWatch feature video

Feasting on 3kg of 1++ Hanwoo for 300,000 Won

At Souri in Garak-dong, Songpa, they enjoy a generous 3kg boat platter of 1++ Hanwoo along with soybean paste stew and ramyeon.

A barbecue restaurant in Garak-dong, Songpa, serving a 3kg boat platter of 1++ Hanwoo along with beef sashimi, soybean paste stew, and ramyeon.

Taste notes from the video

The Hanwoo boat platter is generous in quantity, and the fresh short ribs and boneless short ribs are described as having a good amount of fat and being cooked well. The soybean paste stew is large, while the ramyeon is cooked with beef rib bones, giving it the character of a broth. A side dish of Cheongyang chili peppers sliced lengthwise and soaked in soy sauce is said to be spicy and cut through the richness.

Key visit points
  • A visit to Souri in Garak-dong, Songpa
  • A 3kg Hanwoo boat platter ordered for 300,000 won
  • Beef sashimi, soybean paste stew, and ramyeon also ordered
  • The ramyeon is cooked with beef rib bones
  • A strawberry cake from Lotte Hotel is introduced later in the video
Dishes featured in the video
3kg Hanwoo boat platterIt is a large 3kg portion of Hanwoo ribs with the bones included.Beef sashimiIt is beef sashimi with the texture of raw meat.Soybean paste stewIt is large and feels closer to soybean paste soup.