Soyoung Hoetjip (1/1)

Soyoung Hoetjip

Jonmat

Bukbari, Gasiri, Rockfish

경상남도 남해군 미조면 미송로 46 갈치회원조멸치회
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Soyoung Hoetjip · About this place

A raw fish restaurant in front of Mijo Port in Namhae serving wild assorted raw fish and seasonal seafood.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes

01
BukbariMentioned on video
WhyWild assorted raw fish
02
GasiriMentioned on video
03
RockfishMentioned on video

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Soyoung Hoetjip · Visits and features

See what each feature ordered, described, and highlighted about the visit.

맛있겠다 YummyVisit informationWatch feature video

Introducing wild assorted sashimi and seasonal seafood at Mijo Port in Namhae

A video enjoying wild assorted sashimi and seasonal seafood at Soyeong Sashimi Restaurant in front of Mijo Port, Namhae.

A sashimi restaurant in front of Mijo Port, Namhae, serving wild assorted sashimi and seasonal seafood.

Taste notes from the video

The wild sashimi is described as chewy and pleasantly firm, while the seafood is soft and carries the scent of the sea.

Key visit points
  • Filmed at Soyeong Sashimi Restaurant
  • Focused on wild assorted sashimi
  • Bukbari, rockfish, gasiri, octopus, and sea cucumber mentioned
  • Dining with a view of the sea in front of Mijo Port, Namhae
  • Introducing seasonal seafood together with sashimi
Dishes featured in the video
Wild assorted sashimiWild sashimi with a chewy, pleasantly firm texture.BukbariIt is described as chewy and as fish caught that day.GasiriIt is described as firm and springy and as pairing well with vinegared red pepper sauce.