Sukseong Hoejang

Matdori

Assorted Aged Sashimi (Small)

서울 강남구 삼성로85길 32 동보빌딩 2층
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About this place

A place featured on Hoesarang.

Taste notes from the video

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Assorted Aged Sashimi (Small)Explicitly recommended

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Visits and features

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회사랑RawFishEaterVisit informationWatch feature video

Female Blue Crab Soy-Marinated Crab, Sea Urchin, Fresh Tuna, and Premium Sashimi for 37000 Won per Person? We Visited a Top-Tier No. 1 Value Sashimi Restaurant in Gangnam!

This video visits Sukseong Hoejang in Gangnam to taste the Signature Aged Sashimi and Fresh Cod Clear Soup.

Sukseong Hoejang is on the 2nd floor of Dongbo Building, 32 Samseong-ro 85-gil, Gangnam-gu, Seoul. It introduces the Signature Aged Sashimi, Monkfish Liver Croissant, and Fresh Cod Clear Soup together.

Taste notes from the video

The aged sashimi has umami and sweetness, while the soy-marinated crab is described as savory and sweet without being salty. The Fresh Cod Clear Soup features springy fresh cod flesh and a rich, cream-like liver, with a light heat from Cheongyang chili peppers.

Key visit points
  • The video visits Sukseong Hoejang on the 2nd floor of Dongbo Building, 32 Samseong-ro 85-gil, Gangnam-gu, Seoul.
  • The Signature Aged Sashimi comes with fresh tuna, sea urchin, and boneless soy-marinated crab.
  • Monkfish Liver Croissant and Fresh Cod Clear Soup are also ordered.
  • Matcha ice cream and gyoku are eaten after the meal.
  • The ordering method and how to eat the aged sashimi are explained.
Dishes featured in the video
Signature ModumaeIt combines aged sashimi, sea urchin, boneless marinated crab, aged kimchi, and radish sprouts.Fresh Cod Clear SoupIt has springy fresh cod flesh, rich cream-like liver, refreshing broth, and light heat.Signature Monkfish Liver CroissantIt combines monkfish liver in sweet soy seasoning, mild flavors, and the nuttiness of the bread.