HosomakiSignature dish
Rice-light with plenty of fish, plus savory shrimp tempura and pickled vegetables.
WhyPresented as the signature item, with a rice-light and fish-heavy build.
NEARBY PLACE · Restaurant
Today’s Conveyor Belt Sushi
Jonmat경기도 수원시 영통구 광교중앙로 170 효성해링턴타워 B124~125호
From your current location
Estimated travel time based on straight-line distance
Use your current location to see estimated walking, cycling, and driving times to this restaurant.
About this place
This video introduces Today’s Conveyor Belt Sushi in Gwanggyo, Suwon. It features hosomaki, mackerel pressed sushi, Korean beef gunkan, sweet shrimp egg sushi, and black tiger shrimp topped with sea urchin, while noting the rice is quite sweet.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The seasoned rice is quite sweet, and the toppings are generous. The hosomaki is fish-heavy, the mackerel sushi has savory richness and moderate fat, and the sea urchin shrimp sushi has a dense, weighty bite.
Recommended dishes
Sea urchin black tiger shrimp sushiOrdered on video
Dense black tiger shrimp with sea urchin and a mildly sweet sauce.
WhyIntroduced as a special item you can try only here.Mackerel pressed sushiOrdered on video
Lightly cured mackerel with savory richness, moderate fat, and sweet vinegared rice.
WhyEasy to order as a 2-piece plate and clearly described in the video.AROUND HERE
Restaurants near this place
Showing the three closest places to Today’s Conveyor Belt Sushi. Distances and travel times start from this restaurant.
Finding restaurants nearby
Visits and features
See what each feature ordered, described, and highlighted about the visit.
A must-wait conveyor belt sushi spot hidden in an apartment complex
At Today’s Conveyor Belt Sushi in Gwanggyo, the video tries signature and special sushi plates and notes the sweet-tasting rice.
This video introduces Today’s Conveyor Belt Sushi in Gwanggyo, Suwon. It features hosomaki, mackerel pressed sushi, Korean beef gunkan, sweet shrimp egg sushi, and black tiger shrimp topped with sea urchin, while noting the rice is quite sweet.
Taste notes from the video
The seasoned rice is quite sweet, and the toppings are generous. The hosomaki is fish-heavy, the mackerel sushi has savory richness and moderate fat, and the sea urchin shrimp sushi has a dense, weighty bite.
Key visit points
- Today’s Conveyor Belt Sushi is located at 170, Gwanggyojungang-ro, Yeongtong-gu, Suwon, Gyeonggi-do.
- The horomaki is described as rice-light and fish-heavy.
- The mackerel pressed sushi costs 4,000 won for 2 pieces and is lightly seared.
- The black tiger shrimp with sea urchin is listed at 6,000 won.
- The seasoned sushi rice is said to be quite sweet.