Tongyeong Seoho Market
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A market video showing jolbok being prepared and eaten raw at Tongyeong Seoho Market.
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Examining and Eating Jolbok Pufferfish at Tongyeong Seoho Market
This video shows the preparation and tasting of jolbok pufferfish at Tongyeong Seoho Market.
This market video shows jolbok pufferfish being prepared and eaten as sashimi at Tongyeong Seoho Market.
Jolbok pufferfish is described as chewy and pleasantly firm.
- Jolbok pufferfish is handled at Tongyeong Seoho Market.
- Pufferfish preparation requires caution because of the roe sac, eyes, and internal organs.
- When eaten as sashimi, it is described as chewy and pleasantly firm.
- Oman-dungi is also mentioned.
Korean Market Food - Preparing Wild Mixed Sashimi at Tongyeong Seoho Market, Featuring Sculpin and Dotoraemi Too
This video shows wild mixed sashimi being packed to enjoy at Tongyeong Seoho Market.
A market in Tongyeong popular with locals.
- Filmed at Tongyeong Seoho Market.
- Hansan Mak-sseori specializes in sashimi takeout and delivery.
- It uses live fish obtained at the 4 a.m. auction.
- A purchase of 1kg for 30,000 won is mentioned.
- Several kinds of wild mixed fish are shown.

