Tosang Makhoe

Jonmat

Flounder

서울 성동구 무학봉길 88
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About this place

A place featured by Kim Sawon Sekki

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes
01
FlounderExplicitly recommended
WhyA generous spread of live-fish sashimi

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Visits and features

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김사원세끼Visit informationWatch feature video

Tosang Makhoe near Wangsimni Station, a seafood restaurant with flatfish sashimi and seafood service dishes

At Tosang Makhoe near Wangsimni Station, the video shows flatfish sashimi, seafood service dishes, and lobster ramen.

A Wangsimni-area seafood restaurant showing flatfish sashimi, seafood service dishes, and lobster ramen.

Taste notes from the video

The flatfish sashimi is described as chewy, with a firmer fin section. The lobster is said to be plump and sweet, and the lobster ramen includes octopus, abalone, pen shell, and scallops.

Key visit points
  • About a 7-minute walk from Wangsimni Station Exit 11.
  • Flatfish sashimi is the main dish.
  • Service items include sea squirt, oyster, seaweed soup, and cockles.
  • Lobster ramen can only be ordered after eating sashimi first.
  • The place is said to be run by an elderly couple and has some waiting time.
Dishes featured in the video
Flatfish sashimiChewy, with a firmer fin section.Lobster ramenIncludes octopus, abalone, pen shell, and scallops.LobsterPlump meat with a sweet flavor.