NEARBY PLACE · Restaurant

Uldolmok Jumeok-gogi

Jonmat

Jumeok-gogi, Doenjang-jjigae, Pork rind

서울특별시 광진구 아차산로51길 28-5 1층
About this place

Uldolmok Jumeok-gogi is a pork restaurant near Exit 2 of Guui Station that has been running in the same location for 23 years.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The pork is described as thick and chewy, with some fat so it does not feel dry. It is said to taste rich and savory with perilla leaves. The doenjang jjigae is described as tasting strongly of shrimp.

Recommended dishes
01
Jumeok-gogiOrdered on video

Thick, chewy pork with a bit of fat.

WhyThis is the dish ordered on camera and the restaurant’s core item.
02
Doenjang-jjigaeMentioned on video

Tastes like it has a lot of shrimp in it.

WhyIt comes as a service dish and is described as generously filled.
03
Pork rindMentioned on video

A chewy service side dish.

WhyIt is offered as a service item when you order drinks.
Visits and features

See what each feature ordered, described, and highlighted about the visit.

김사원세끼Visit informationWatch feature video

Pork jumeok-gogi at a long-running local spot near Guui Station

A local pork restaurant near Guui Station serves thick-cut jumeok-gogi with generous side dishes.

Uldolmok Jumeok-gogi is a pork restaurant near Exit 2 of Guui Station that has been running in the same location for 23 years.

Taste notes from the video

The pork is described as thick and chewy, with some fat so it does not feel dry. It is said to taste rich and savory with perilla leaves. The doenjang jjigae is described as tasting strongly of shrimp.

Key visit points
  • About a 2-minute walk from Exit 2 of Guui Station.
  • The main order is jumeok-gogi.
  • The side dishes are said to be handmade.
  • Doenjang jjigae and a pork rind service are shown.
  • Too much soybean powder can cause coughing, according to the video.
Dishes featured in the video
Jumeok-gogiThick, chewy pork with a bit of fat.Doenjang-jjigaeTastes like it has a lot of shrimp in it.Pork rindA chewy service side dish.