Handmade pork ribsSignature dish
Rich marinade, slightly saltier than sweet, chewy texture
WhyThey are introduced as the restaurant’s most famous meat dish.
Us olchon
Jonmat경기도 수원시 권선구 덕영대로1145번길 33
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About this place
A charcoal-grilled marinated pork rib restaurant in Seryu-dong, Suwon, serving handmade pork ribs with more than 20 side dishes.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The pork ribs have a rich marinade with slightly more saltiness than sweetness and a chewy texture. The dongchimi is sweet, while the doenjang jjigae has bean sprouts, beef, and crab and seafood aromas.
Recommended dishes
Doenjang jjigaeExplicitly recommended
Contains bean sprouts and beef, with crab and seafood aromas
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Visits and features
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I’ve Never Seen Such a Generous Galbi Restaurant
At Usolchon in Suwon, try charcoal-grilled marinated pork ribs with more than 20 side dishes.
A charcoal-grilled marinated pork rib restaurant in Seryu-dong, Suwon, serving handmade pork ribs with more than 20 side dishes.
Taste notes from the video
The pork ribs have a rich marinade with slightly more saltiness than sweetness and a chewy texture. The dongchimi is sweet, while the doenjang jjigae has bean sprouts, beef, and crab and seafood aromas.
Key visit points
- Handmade pork ribs are served as 300 g per portion.
- More than 20 side dishes accompany the pork ribs.
- The side dishes include cockles, seasoned marinated crab, and pollock jeon.
- Doenjang jjigae and mul-naengmyeon are available as finishing dishes.
- The old-style stainless-steel grill requires frequent turning.