Yaksudong Chuncheon Makguksu
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Yaksudong Chuncheon Makguksu · About this place
A special dish at a North Korean-style braised chicken place!
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
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Yaksudong Chuncheon Makguksu · Visits and features
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What Does Makguksu with 40 Years of Tradition Taste Like? 😋 Northern-Style Braised Chicken and Makguksu Mukbang
Visit a restaurant near Yaksu Station that has served Northern-style braised chicken and makguksu for over 40 years, and try several dishes together.
A Northern-style braised chicken and makguksu restaurant near Yaksu Station introduced as being over 40 years old. You can try several types of makguksu alongside braised chicken, dumplings, and mung bean pancakes.
The Mul Makguksu is sweet and sour like dongchimi, with pleasantly chewy noodles. The braised chicken is piping hot and tender, while the seasoned braised dish has a slight spicy kick and a sesame-oil-like nuttiness. The plate dumplings are mild, and the mung bean pancake is crispy.
- A Northern-style braised chicken and makguksu restaurant near Yaksu Station with over 40 years of history
- Mul Makguksu has a sweet-and-sour broth resembling dongchimi
- The chicken is piping hot and tender
- The plate dumplings are mild, while the mung bean pancakes are crispy
- The combination of makguksu and mung bean pancakes on a rainy day is also mentioned
Sung Si-kyung's I'll Eat | Chuncheon Makguksu in Yaksu-dong
This video tries pork belly bossam, spicy braised chicken, and chicken porridge together at Chuncheon Makguksu near the entrance to Yaksu Market.
This is Chuncheon Makguksu near the entrance to Yaksu Market. They eat pork belly bossam, chicken porridge, and spicy braised chicken, featuring well-boiled pork belly, house-made kimchi, and spicy braised chicken with adjustable spiciness.
The pork belly bossam pairs well-boiled pork belly with refreshing kimchi. The spiciness of the spicy braised chicken can be adjusted, and its broth gradually becomes thicker and is good for adding ramen noodles and rice.
- They stop by Chuncheon Makguksu near the entrance to Yaksu Market.
- The pork belly bossam comes with well-boiled pork belly and house-made kimchi.
- It says the spiciness of the spicy braised chicken can be adjusted.
- They taste a little chicken porridge before moving on to the spicy braised chicken.
- They also eat it with ramen noodles and rice.







