Crispy outside, soft and moist inside
WhyIt is explicitly recommended to order.Yeongsimine
JonmatA second-round drinking spot in Euljiro. Grilled tofu and pork jjagari are introduced as drinking dishes.
A concise guide based on what was ordered and described in the feature.
The grilled tofu is golden and crispy outside, soft and moist inside. The pork jjagari has a spicy, sharp broth-like flavor, a strong meaty aroma, and chewy fat attached.
Spicy, sharp flavor, strong meaty aroma, chewy fat
WhyIt is ordered and presented as a drinking dish.See what each feature ordered, described, and highlighted about the visit.
The No. 1 drink pairing I’ve had lately, a next-level drinking food spot
Two Euljiro spots, Byeolmijip and Yeongsimine, are featured for drinking snacks.
A second-round drinking spot in Euljiro. Grilled tofu and pork jjagari are introduced as drinking dishes.
The grilled tofu is golden and crispy outside, soft and moist inside. The pork jjagari has a spicy, sharp broth-like flavor, a strong meaty aroma, and chewy fat attached.
- Gwangeo saekkosi is served at Byeolmijip.
- Stir-fried webfoot octopus is ordered at Byeolmijip.
- Dakgomtang is presented as the main drinking dish at Byeolmijip.
- Grilled tofu is the first dish at Yeongsimine.
- Pork jjagari is ordered at Yeongsimine.
