Semi-dried sashimi (yellowtail)Ordered on video
Made with yellowtail prepared that day.
WhyIt is the main sashimi served in the video.
NEARBY PLACE · Restaurant
Yonggwang Hoetjip
Jonmat부산광역시 중구 보수대로106번길 35
About this place
A small alley-side restaurant in Bosu-dong, Busan, serving that day’s yellowtail sashimi, whole steamed squid, and yellowtail spicy stew.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The sashimi is made with yellowtail prepared that day, with whole steamed squid and yellowtail spicy stew also served. They say the marinated sea eel side dish has a slightly fishy taste.
Recommended dishes
Whole steamed squidOrdered on video
Whole steamed squid.
WhyShown as a notable special dish at the restaurant.Yellowtail spicy stewOrdered on video
Spicy soup with yellowtail.
WhyA matching hot dish to finish the meal.Visits and features
See what each feature ordered, described, and highlighted about the visit.
Yonggwang Hoetjip in Bosu-dong, Busan: Legendary Semi-Dried Sashimi
A visit to Yonggwang Hoetjip in Bosu-dong, Busan, for sashimi, whole steamed squid, and yellowtail hot pot.
A small alley-side restaurant in Bosu-dong, Busan, serving that day’s yellowtail sashimi, whole steamed squid, and yellowtail spicy stew.
Taste notes from the video
The sashimi is made with yellowtail prepared that day, with whole steamed squid and yellowtail spicy stew also served. They say the marinated sea eel side dish has a slightly fishy taste.
Key visit points
- A small restaurant tucked inside an alley in Bosu-dong.
- The sashimi was made with yellowtail that day.
- Whole steamed squid was ordered.
- Yellowtail spicy stew was served.
- They say the fish changes with the season.