D-19

Anadream Festival

Family-friendly festivals
October 2, 2026 – October 3, 2026Galjeon-ri, Pungcheon-myeon, Andong-si, Gyeongsangbuk-do

A Gyeongsangbuk-do safety experience event held since 2021, with more than 40 partner organizations and more than 70 safety programs.

Official details
Image source: 한국관광공사 TourAPIKorea Open Government License Type 3

Good food near the festival

Sorted by distance from the festival venue.

Introduction image for Jeongwon Salmon (1/1)

Jeongwon Salmon

Jonmat

Salmon sashimi, Salmon sushi, Soybean paste stew

This sashimi restaurant in Pungsan-eup, Andong, North Gyeongsang Province, serves king salmon sashimi raised at the Wolya Susan fish farm, salmon sushi, and soybean paste stew.

Drive ~19 min
Pungsan-eup, Andong-si, Gyeongsangbuk-do
Introduction image for Sammi Sikdang (1/1)

Sammi Sikdang

Jonmat

Makguksu, Naengmyeon, Steamed dumplings

A makguksu specialty restaurant in Yecheon-eup, Gyeongsangbuk-do, selling 5,000-won makguksu, naengmyeon, and steamed dumplings.

Drive ~33 min
Yecheon-eup, Yecheon-gun, Gyeongsangbuk-do
Introduction image for Samil Bunsik (1/1)

Samil Bunsik

Jonmat

Ttaro gukbap

Samil Bunsik on Matgoeul-gil in Yecheon-eup is a gukbap restaurant operating with a single menu item, ttaro gukbap.

Drive ~33 min
Yecheon-eup, Yecheon-gun, Gyeongsangbuk-do
Introduction image for Haedong Banjeom (1/1)

Haedong Banjeom

Jonmat

maeunmyeon, sweet and sour pork, fried rice

It is the signature focus of the video and the dish that brought them here.

Drive ~33 min
Yecheon-eup, Yecheon-gun, Gyeongsangbuk-do
Introduction image for Gohyang Sikdang (1/1)

Gohyang Sikdang

Jonmat

Knife-cut noodles, Charcoal-grilled pork (yeontan pork), Makgeolli

Introduced as a signature dish.

Drive ~33 min
Yecheon-eup, Yecheon-gun, Gyeongsangbuk-do