Instant tteokbokkiMentioned on video
Apple House
Jonmatdori서울특별시 동작구 동작대로27다길 29 2층
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About this place
A long-established instant tteokbokki restaurant near Isu Station in Dongjak-gu, Seoul. It features tteokbokki with a chunjang-based sauce, seasoned dumplings, stir-fried sundae, and kimchi fried rice.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The tteokbokki uses a chunjang-based sauce.
Recommended dishes
Seasoned dumplingsMentioned on video
Stir-fried sundaeMentioned on video
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Visits and features
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The Latest on Korea's Most Famous Tteokbokki Shop
A video examining the latest developments and signature menu items at Apple House in Dongjak-gu, Seoul.
A long-established instant tteokbokki destination near Isu Station in Dongjak-gu, Seoul. It introduces chunjang-based tteokbokki together with seasoned dumplings, stir-fried sundae, and kimchi fried rice.
Taste notes from the video
The old-fashioned, chunjang-based sauce brings savory earthiness, a slightly pasty quality, sweetness, heat, and umami. The seasoned dumplings have a well-matched sweet-and-salty flavor and umami, while the stir-fried sundae has a familiar stir-fry sauce flavor.
Key visit points
- They visit Apple House after its expansion and relocation near Isu Station.
- They say the instant tteokbokki has an old-fashioned, chunjang-based sauce.
- They especially recommend the seasoned dumplings and stir-fried sundae.
- The basic ingredients are rice cakes, fish cake, and cabbage, and many people add extra toppings.
- The kimchi fried rice is introduced as being stir-fried in the tteokbokki sauce.
A Legendary Instant Tteokbokki Restaurant? Mukbang at a Banpo Snack Bar with Delicious Seasoned Dumplings
A video of eating instant tteokbokki and seasoned dumplings at Apple House, a long-established snack bar in Banpo.
They eat instant tteokbokki and seasoned dumplings at Apple House, a long-established snack bar in Banpo.
Taste notes from the video
The instant tteokbokki tastes like fish cake broth mixed with gochujang and jjajang, and the wheat-flour rice cakes are chewy. The seasoned dumplings have a thick sauce with a strong gochujang flavor and are quite spicy.
Key visit points
- They visit Apple House in Banpo.
- They say the instant tteokbokki and seasoned dumplings are famous.
- They say the rice cakes are made from wheat flour and have a chewy texture.
- They say the seasoned dumplings have a thick seasoning with a strong gochujang flavor.
- They say the seasoning is slightly strong and would probably pair well with alcohol.
An Honest Review of Seasoned Fried Dumplings and Table-Cooked Tteokbokki at Apple House
A review of the table-cooked tteokbokki, seasoned fried dumplings, and cheese fried rice at Apple House.
This is Apple House near Gubanpo Station, where the table-cooked tteokbokki, seasoned fried dumplings, and cheese fried rice were sampled.
Taste notes from the video
The table-cooked tteokbokki is described as sweet, with a smooth harmony of chunjang and gochujang. The seasoned fried dumplings taste like a sweet and savory seasoned fried-chicken sauce, while the cheese fried rice contains so much cheese that it is closer to cheese rice.
Key visit points
- Apple House is near Gubanpo Station.
- The table-cooked tteokbokki and seasoned fried dumplings are said to be famous.
- The tteokbokki is described as sweet, with a smooth harmony of chunjang and gochujang.
- The seasoned fried dumplings are described as tasting like a sweet and savory seasoned fried-chicken sauce.
- The cheese fried rice contains plenty of cheese and is described as closer to cheese rice.
Memories Bubbling Up: Table-Cooked Tteokbokki [Tasty Guys] Episode 464
This video shows spicy table-cooked tteokbokki and add-ons cooked at the table.
This scene shows table-cooked tteokbokki with add-ons, fried dumplings, and cheese. The restaurant name and address could not be verified, so the location in this video needs review.
Taste notes from the video
The seasoning is described as sharp, spicy, and slightly sweet. The wheat rice cakes are chewy, while the fried dumplings are crispy and thoroughly coated in sauce. Adding cheese is said to mellow the spiciness.
Key visit points
- It shows table-cooked tteokbokki cooked at the table.
- The seasoning is described as sharp, spicy, and slightly sweet.
- The wheat rice cakes are described as chewy.
- They add ramen noodles, dumplings, and cheese.
- The restaurant name and address could not be verified in the document.