Babagi Saenggogi (1/1)

Babagi Saenggogi

Jonmat

Tenderloin, Sirloin, Short plate

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Babagi Saenggogi · About this place

A restaurant in Anseong serving Korean beef tenderloin, sirloin, beef sashimi, and soybean paste stew.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes

01
TenderloinMentioned on video
02
SirloinMentioned on video
03
Short plateMentioned on video

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Babagi Saenggogi · Visits and features

See what each feature ordered, described, and highlighted about the visit.

정육왕 MeatCreatorVisit informationWatch feature video

Returning After 3 Years to Ppabagi Saenggogi, a Hidden Korean Beef Gem in Anseong

A video tasting Korean beef tenderloin, sirloin, raw beef slices, and soybean paste stew at Ppabagi Saenggogi in Anseong.

Ppabagi Saenggogi is a restaurant in Anseong serving Korean beef tenderloin, sirloin, raw beef slices, and soybean paste stew.

Taste notes from the video

The Korean beef tenderloin is described as finely marbled, tender, and rich in beef aroma. The sirloin has the flavor of fat and a beefy aroma, while the flank is fatty with a pleasantly chewy texture. The soybean paste stew is based on anchovy broth with Cheongyang chili peppers, giving it a clean and spicy flavor.

Key visit points
  • They visit Ppabagi Saenggogi in Anseong-si, Gyeonggi.
  • They eat tenderloin, sirloin, skirt-steak raw beef slices, and flank.
  • Diners light the charcoal themselves.
  • Soybean paste stew with beef and rice are also served.
  • Pickled perilla leaves, seasoned shredded radish, kimchi, garlic, and salt are provided.
Dishes featured in the video
TenderloinIt is finely marbled and tender.SirloinIt has the flavor of fat and a beefy aroma.FlankIt feels fatty and pleasantly chewy.