Shrimp-and-pork-bone broth, tender meat
WhyIt lets you try the bowl with shrimp, pork ribs, and pork tail together.NEARBY PLACE · Restaurant
Blanco Court Prawn Mee
Jonmat243 Beach Rd, #01-01, Singapore 189754
About this place
A Singapore restaurant serving shrimp noodles with pork ribs and pork tail.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The broth is described as intensely savory with shrimp and pork-bone flavor. The egg noodles are said to be a bit sticky and less springy.
Recommended dishes
Shrimp Noodle Set 1Ordered on video
Rice NoodlesMentioned on video
Rice noodles that pair well with the broth
WhyThe speaker says they would order only rice noodles next time.Visits and features
See what each feature ordered, described, and highlighted about the visit.
Shrimp Noodles to the Last Bit - Singapore 6
A Singapore trip video featuring shrimp noodles, Capella, and Changi Airport waterfall views.
A Singapore restaurant serving shrimp noodles with pork ribs and pork tail.
Taste notes from the video
The broth is described as intensely savory with shrimp and pork-bone flavor. The egg noodles are said to be a bit sticky and less springy.
Key visit points
- They eat shrimp noodles at Blanco Court Prawn Mee.
- The broth is described as very savory with shrimp and pork bone flavor.
- You can choose rice noodles or egg noodles.
- The stay at Capella on Sentosa Island is shown.
- The waterfalls at Changi Airport Terminals 1 and 4 are visited.
